“Pupusa’s” It’s what’s for dinner. Pupusas are similar to corn tortillas, only thicker and stuffed with cheese, beans or meat. The pupusa originated in El Salvador, and are traditionally made by slapping the dough back and forth between greased palms. Earlier today we or at least I did not know what a pupusa was. Fast forward to 7 pm this evening and I found a big fat full blown hot off the grill pupusa staring at me. Now, I’m an expert. If you ever make it to El Salvador you’ve got to come to San Salvador and have the original. There’s nothing like it, you have to eat it like the locals, at a Pupuseria, and with your hands.
Published by Central America Overland Expeditions
We have two Land Rover Discoverys and enjoy driving and exploring Central America via 4x4 overland. We're two husband and wife teams that call the road our home. come along and enjoy the journey the journey with us. View more posts